Roasted Brussel Sprouts

Brussel Sprouts
1 cup sweet onion, chopped
Proscuitto (1-2 thin slices per person, check out Oh Mamma's deli at the Farmer's Market)
Olive Oil Spray
Salt, Pepper to taste

Clean and slice the brussel sprouts in half. Spray liberally with olive oil spray, place on a baking sheet cut side down, sprinkle chopped onion over the sprouts and spread sliced proscuitto over top as well. Bake at 375 for approximately 30 minutes, stirring around after 15-20 minutes.