Monday, December 12, 2011

Peanut Butter Temptations

1 cup butter flavored Crisco
1 cup creamy peanut butter
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 tsp vanilla
2 1/2 cups flour
1 1/2 tsp baking soda
1/2 tsp salt
2 packages mini Reese's peanut butter cups

Cream Crisco, peanut butter then add sugars eggs and vanilla.
Mix dry ingredients together and add to the wet ingredients.
Chill dough for 1-2 hours
Shape dough into 1 inch balls
Place in greased mini muffin pans
Bake at 350 for approximately 12 minutes
Remove from oven and place Reese's cup in center of each cookie, add sprinkles

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